Trek'n Eat

Pumpernickel bread

<p>Want to pimp your soups, pastas or risottos on the trail? Then take a Pumpernickel Bread along, a delicious German bread. The bread has been baked for close to 20 hours which gives it a delicious sweet taste, which is perfect with soups, other meals or on its own. It comes in a can, which can be opened without a can-opener. If you can't finish it all, either share it with friends or re-seal it with the included plastic lid.</p><p>Ingredients: <strong>Rye, water, salt, yeast</strong></p>